How To Make Maggi Pedas Giler Tomyam

Best resepi Tips and References website . Search anything about resepi Ideas in this website.

Maggi Pedas Giler Tomyam Cup Malaysia's MAGGI Pedas Giler Tom Yumzz
Maggi Pedas Giler Tomyam Cup Malaysia's MAGGI Pedas Giler Tom Yumzz from didinkosa.blogspot.com

How to Make Maggi Pedas Giler Tomyam

Introduction

Maggi Pedas Giler Tomyam is a delicious and spicy Malaysian dish that is made with Maggi noodles, vegetables, and a fragrant and flavorful tom yum soup. It's a popular dish in Malaysia and other Southeast Asian countries and can be found in many restaurants. The dish is easy to make and can be served as a main dish or as a side dish. If you're looking for a flavorful and spicy meal, then Maggi Pedas Giler Tomyam is the perfect dish for you.

Ingredients

To make Maggi Pedas Giler Tomyam, you will need the following ingredients:

  • 1 package of Maggi noodles
  • 1 can of tom yum soup
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 carrot, diced
  • 1 tablespoon of red chili paste
  • 1 tablespoon of fish sauce
  • 1 teaspoon of sugar
  • Salt and pepper to taste

Instructions

To make Maggi Pedas Giler Tomyam, follow these steps:

  1. Cook the Maggi noodles in boiling water according to the package instructions.
  2. In a large pot, heat the tom yum soup on medium heat.
  3. Add the onion, red bell pepper, green bell pepper, carrot, red chili paste, fish sauce, sugar, salt, and pepper and stir to combine.
  4. Add the cooked Maggi noodles to the pot and stir to combine.
  5. Simmer for 10 minutes, stirring occasionally.
  6. Serve hot, garnished with cilantro and lime wedges.

Tips and Tricks

For a more intense flavor, try adding some freshly squeezed lime juice to the soup. You can also add some extra vegetables, such as mushrooms, zucchini, or eggplant for a more nutritious meal. If you want to add some extra heat, try adding some fresh chili peppers or extra red chili paste. Finally, if you want to make the dish a bit heartier, try adding some cooked shrimp or chicken to the soup.

Conclusion

Maggi Pedas Giler Tomyam is a delicious and spicy Malaysian dish that is easy to make and perfect for a quick and flavorful meal. The ingredients are easy to find and the dish can be served as a main dish or as a side dish. With a few simple ingredients, you can make a delicious and flavorful meal. Give it a try today and enjoy the unique flavors of this classic Malaysian dish.