How to Make Delicious Ikan Masak Merah
What is Ikan Masak Merah
Ikan masak merah is a Malaysian traditional cuisine that is popular among the locals. It is a spicy fish dish that is cooked in a red chilli based gravy. The fish is usually marinated in a mix of tamarind, chilli paste and coconut milk, then cooked until it is tender. The gravy is made from a mixture of red chilli, tomato, garlic, ginger and shallots. It is usually served with steamed white rice.
Ingredients Needed
For this ikan masak merah recipe, you will need:
- 1 kg of red snapper fish
- 2 tablespoons of tamarind paste
- 3 tablespoons of chilli paste
- 1 cup of coconut milk
- 2 tablespoons of cooking oil
- 2 tablespoons of tomato paste
- 1 red onion, thinly sliced
- 2 cloves of garlic, minced
- 2 cm of ginger, minced
- 4 red chillies, seeded and finely chopped
- 2 shallots, thinly sliced
- Salt and sugar to taste
Steps to Cook Ikan Masak Merah
Here are the steps to make this delicious ikan masak merah:
- Marinate the fish with tamarind paste, chilli paste and coconut milk for at least 30 minutes.
- Heat the oil in a pan over medium heat. Add the red onion, garlic, ginger and red chillies. Fry until fragrant.
- Add the tomato paste and shallots. Fry until the shallots are softened.
- Add the marinated fish and simmer for 15 minutes. Add salt and sugar to taste.
- Serve hot with steamed white rice.
Tips for Making Delicious Ikan Masak Merah
Here are some tips to make sure your ikan masak merah turns out delicious:
- Marinate the fish for at least 30 minutes to ensure that it absorbs all the flavors.
- Adjust the amount of chilli paste according to your preference.
- Fry the spices until fragrant to bring out the aroma and flavours.
- Do not overcook the fish to keep it moist and tender.
- Add salt and sugar to balance the flavours.
Conclusion
Ikan masak merah is a delicious Malaysian traditional dish that is easy to make. With the right ingredients and steps, you can make a delicious ikan masak merah that is sure to please your family and friends. So the next time you are looking for a delicious fish dish, why not try making ikan masak merah?
