Delicious Kurma Daging Recipe
What is Kurma Daging?
Kurma daging is a well-known traditional Malaysian dish that is made with beef, potatoes and spices. A spicy, savory dish, kurma daging is usually served as a main course with white rice, roti canai, or other flatbread. It is also sometimes served as an appetizer. Kurma daging is a great way to get a complete meal in one dish.
Ingredients for Kurma Daging
The ingredients for kurma daging are quite simple and easy to find in most grocery stores. You will need:
- 1 lb of beef, cut into cubes
- 2 potatoes, cut into cubes
- 1 onion, chopped
- 3 cloves of garlic, minced
- 3 tablespoons of curry powder
- 1 teaspoon of ground cumin
- 1 teaspoon of ground coriander
- 1 teaspoon of turmeric
- 1/2 teaspoon of ground cardamom
- 1/2 teaspoon of ground cinnamon
- 1 cup of coconut milk
- 2 tablespoons of cooking oil
- Salt and pepper to taste
Step-by-Step Guide to Making Kurma Daging
Kurma daging is a delicious and easy dish to make. Follow these steps to make the perfect kurma daging:
- Heat the oil in a large pan over medium-high heat.
- Add the beef cubes, potatoes, onion, garlic, curry powder, cumin, coriander, turmeric, cardamom, and cinnamon to the pan. Cook for about 5 minutes, until the beef is browned and the vegetables are tender.
- Pour in the coconut milk and bring the mixture to a boil. Reduce the heat to low and simmer for about 10 minutes, stirring occasionally.
- Season the kurma daging with salt and pepper to taste.
- Serve the kurma daging with white rice, roti canai, or other flat bread.
Tips for Making the Perfect Kurma Daging
- If you want a thicker sauce, add a tablespoon of cornstarch or arrowroot powder to the kurma daging before simmering.
- If you want a spicier kurma daging, add a tablespoon of chili powder or dried chilies to the dish.
- If you want a richer flavor, add a tablespoon of tomato paste to the dish.
- If you want to make a vegetarian version of kurma daging, substitute the beef with tofu, tempeh, or seitan.
Conclusion
Kurma daging is a delicious and easy to make traditional Malaysian dish. With a few simple ingredients and a few easy steps, you can make a delicious and complete meal in one dish. Whether you are serving it as a main course or as an appetizer, kurma daging is sure to be a hit with your family and friends.
