Taugeh Kerabu Recipe for a Delicious Spicy Salad
What is a Kerabu Taugeh Salad?
Kerabu taugeh is a popular salad dish in Malaysia that is made from taugeh or bean sprouts. It is usually served as a side dish or as a snack at parties. The dish is very simple to prepare and is usually served with a spicy dressing made from chili, garlic, and lime. It is a great way to add some flavor and spice to a meal.
Ingredients Needed
To make a delicious kerabu taugeh salad, you will need the following ingredients: bean sprouts, chili, garlic, lime, fish sauce, sugar, and salt. You can also add other ingredients such as onions, tomatoes, cucumbers, or even shredded coconut to make it even more flavorful.
How to Prepare the Salad
The first step in preparing the salad is to rinse the bean sprouts in cold water. Next, mix the chili, garlic, and lime in a small bowl and set aside. In another bowl, mix the fish sauce, sugar, and salt. Then, combine the bean sprouts and the sauce mixture in a large bowl.
Once the salad is mixed, you can add the other ingredients (onions, tomatoes, cucumbers, etc.) and mix them together. Finally, serve the salad with the spicy dressing.
Tips for Making the Perfect Kerabu Taugeh Salad
When making a kerabu taugeh salad, it is important to make sure that the bean sprouts are fresh. If not, the salad will not taste as good. Also, be sure to use the right amount of chili and garlic so that the salad is not too spicy. Finally, it is important to mix the salad together well so that all the flavors are evenly distributed.
Conclusion
Kerabu taugeh is a delicious and healthy salad that is easy to make. All you need are some fresh bean sprouts, chili, garlic, lime, fish sauce, sugar and salt. With these ingredients, you can whip up a delicious and flavorful salad in no time!
