How to Make the Delicious Seri Muka Durian
Introduction
Seri Muka durian is a popular Malaysian dessert that is made with glutinous rice and durian. The unique combination of the sweet durian and sticky rice makes this dessert a must-try. This traditional dish is not only delicious but also rich in flavor. In this tutorial, we will show you how to make the delicious Seri Muka Durian at home.
Ingredients
To make the Seri Muka Durian, you will need the following ingredients:
- 1 cup of glutinous rice
- 1 ripe durian
- 4 tablespoons of sugar
- 1/2 cup of freshly grated coconut
- 1/4 teaspoon of salt
Instructions
- Soak the glutinous rice in water for 30 minutes.
- Drain the rice and place it in a steamer. Steam for 15 minutes.
- Cut the durian in half and remove the flesh. Mash the durian flesh with a fork or blender.
- Mix the mashed durian with the steamed glutinous rice.
- Add the sugar, coconut, and salt to the mixture. Stir until everything is well combined.
- Place the mixture in a greased baking dish and bake in an oven preheated to 350 degrees F for 30 minutes.
- Once the Seri Muka Durian is golden brown, remove it from the oven and let it cool.
Serving Suggestion
The Seri Muka Durian is best served warm with a scoop of vanilla ice cream. Enjoy!
Conclusion
The Seri Muka Durian is a delicious and unique dessert that is sure to be a hit with your family and friends. With just a few simple ingredients and easy steps, you can make this traditional Malaysian dish in the comfort of your own home. Give it a try and let us know what you think!
