Making Delicious Resepi Bayam Merah
Ingredients Needed
To make the Resepi Bayam Merah, you will need the following ingredients: 2 cups of red spinach, 1/2 cup of cooking oil, 1 teaspoon of salt, 1 onion, 1 tomato, 1 teaspoon of garlic powder, 1 teaspoon of cumin powder, 1 teaspoon of coriander powder, 1 teaspoon of turmeric powder, 1/2 cup of water.
Step by Step Instruction
1. Start by heating the cooking oil in a pan on medium heat. Once it’s hot, add in the onions and cook for a few minutes until the onions are softened.
2. Add in the tomatoes, garlic powder, cumin powder, coriander powder, turmeric powder and a pinch of salt. Stir everything together and cook for a few minutes until the tomatoes are softened.
3. Add in the red spinach and stir everything together. Cook for a few minutes until the spinach is softened.
4. Add in the water and stir everything together. Cover the pan and cook for a few minutes until the spinach is cooked through.
5. Once the spinach is cooked through, turn off the heat and serve the Resepi Bayam Merah with steamed rice.
Tips
If you want to make the Resepi Bayam Merah spicier, you can add in some red chilli powder or some chopped chillies to the dish.
Nutrition Facts
One serving of Resepi Bayam Merah contains approximately 120 calories, 10g of fat, 10g of carbohydrates and 4g of protein.
Conclusion
Resepi Bayam Merah is a delicious and nutritious dish that is perfect for a quick and easy meal. It is packed with flavour and can be served with steamed rice or other accompaniments. Try making this dish today and enjoy the taste of home-cooked goodness!
