Delicious Gebu Pancake Recipe for 2023
Introducing Gebu Pancake
Gebu pancake is one of the most popular Malaysian treats. It is a type of crepe-like pancake that is usually served as a snack or dessert. It is usually served with sweetened condensed milk, jam, or nutella. It is best enjoyed with a cup of hot tea. Gebu pancake is easy to make, and it is a great way to satisfy your sweet tooth cravings.
Ingredients
To make Gebu pancake, you will need all-purpose flour, baking powder, sugar, egg, milk, butter, and salt. Optional ingredients include vanilla essence, cinnamon powder, and nutmeg powder. You can also choose to add some fresh fruits, chocolate chips, or nuts to the batter.
Instructions
In a bowl, mix together the all-purpose flour, baking powder, sugar, and salt. In a separate bowl, whisk together the egg, milk, and butter. Slowly add the wet ingredients to the dry ingredients and mix until you get a smooth batter. For additional flavor, you can add a few drops of vanilla essence, cinnamon powder, or nutmeg powder.
Cooking the Pancake
Heat a non-stick pan and lightly grease it with butter or oil. Pour a ladleful of the batter onto the pan and spread it in a circular motion. Cook the pancake for about 2-3 minutes, until the bottom is lightly golden brown. Flip the pancake and cook for another 1-2 minutes. Your Gebu pancake is now ready.
Serving the Pancake
Serve the Gebu pancake warm with a generous topping of sweetened condensed milk, jam, or nutella. You can also serve it with a cup of hot tea or coffee. Enjoy!
