How to Make Delicious Briyani Ayam
Introduction
Briyani ayam is a traditional Malaysian dish that is loved by many around the world. It is a rich and aromatic rice dish made with spices, chicken and other ingredients. It is easy to make, and it is a great dish to have at parties or family gatherings. In this article, we will teach you how to make a delicious briyani ayam at home.
Ingredients
For briyani ayam, you will need the following ingredients:
- 500g of basmati rice
- 500g of chicken, cut into small pieces
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, minced
- 1 teaspoon of turmeric
- 1 teaspoon of ground cumin
- 2 tablespoons of vegetable oil
- 1 cup of water
- Salt, to taste
Instructions
Making briyani ayam is a simple process, and all it takes is a few easy steps:
- Heat the oil in a large pot over medium heat. Add the onion, garlic and ginger and cook for 3 minutes, stirring occasionally.
- Add the chicken and cook for 5 minutes, stirring occasionally.
- Add the turmeric, cumin, and salt, and stir until everything is well combined.
- Add the rice and water, and bring to a boil. Reduce the heat to low, cover and simmer for 15 minutes, or until the rice is cooked and all the liquid is absorbed.
- Remove from the heat and let it sit for 5 minutes. Fluff the rice with a fork, and serve.
Serving Suggestions
Briyani ayam can be served with a variety of accompaniments. Some popular accompaniments are yogurt raita, chutney, papadams, and pickles. You can also serve it with a side of vegetables or salad, for a complete and balanced meal.
Conclusion
Making briyani ayam is a simple and enjoyable experience. With a few simple steps and the right ingredients, you can make a delicious and aromatic dish that is sure to impress family and friends. So why not give it a try today?
