Biskut Semperit Susu: A Delicious Malaysian Treat!
What is Biskut Semperit Susu?
Biskut Semperit Susu is a type of sweet biscuit that originates from Malaysia. It is a very popular snack among Malaysians and is a popular item in many bakeries. The cake is made from a combination of flour, sugar, eggs, butter, and evaporated milk. It is usually made in a square shape and has a light brown color. The biscuit is usually served with a cup of hot tea or coffee.
How to Make Biskut Semperit Susu
Making Biskut Semperit Susu is quite easy and does not require any special equipment. The ingredients for making the biscuit are simple and can be found in most supermarkets. To start, preheat the oven to 350 degrees Fahrenheit. In a large bowl, mix the flour, sugar, eggs, butter, and evaporated milk until a soft dough is formed. Grease a baking sheet with butter or oil and spread the dough onto the sheet. Bake the biscuit in the preheated oven for 25-30 minutes or until golden brown.
Serving Biskut Semperit Susu
Biskut Semperit Susu is best served warm with a cup of hot tea or coffee. The biscuit can also be served with a dollop of whipped cream or condensed milk for a sweeter treat. It is also great for a snack with a cup of fruit juice or just on its own. Biskut Semperit Susu can be stored in a sealed container for up to two weeks.
Health Benefits of Biskut Semperit Susu
Biskut Semperit Susu is also a good source of protein and other vitamins and minerals. It is low in fat and cholesterol and is a great snack for those watching their weight. The biscuit is also a great snack for those looking to satisfy their sweet tooth without having to worry about gaining weight.
Conclusion
Biskut Semperit Susu is a delicious Malaysian treat that is easy to make and requires minimal ingredients. It is a great snack for those watching their weight as it is low in fat and cholesterol. The biscuit can be enjoyed as a snack or with a cup of tea or coffee. So why not give it a try and enjoy the deliciousness of Biskut Semperit Susu!
