Roti Jala dan Kari Ayam Nana Ain Azie Kitchen from www.aziekitchen.com

Roti Jala - An Authentic Malaysian Delight

Malaysian cuisine is known for its vibrant, diverse and delicious flavours, and Roti Jala is no exception. This traditional, savoury pancake is a favourite of Malaysians and has become a popular dish across South East Asia. This delicacy is perfect for breakfast, brunch, or as a side dish, and can be enjoyed with a variety of accompaniments. Here's all you need to know about the tasty roti jala.

What is Roti Jala?

Roti Jala is a traditional Malaysian savoury pancake. It's made with a unique batter consisting of flour, egg, water, salt, and turmeric. This gives the pancake a distinctive yellow colour and an aromatic flavour. The batter is poured through a ladle with holes in it, and is cooked on a hot griddle or pan. This creates the lacy, net-like texture of the pancake.

What are the Benefits of Eating Roti Jala?

Roti Jala is a healthy and nutritious food. It's low in fat and calories, and is a good source of protein, carbohydrates, and vitamins. The ingredients used to make the pancake provide numerous health benefits, such as boosting immunity, aiding digestion, and improving heart health.

How to Make Roti Jala

Making roti jala is relatively easy and can be done in a few simple steps. Firstly, mix together the flour, egg, water, salt, and turmeric in a bowl to make the batter. Then, heat a non-stick pan or griddle over medium heat. Next, pour the batter through a ladle with holes in it and make a circular motion to create a lacy, net-like texture. Finally, cook the pancake for a few minutes until it's golden brown.

Azie Kitchen's Delicious Roti Jala

Azie Kitchen is well-known for its delicious and authentic Malaysian cuisine, and its Roti Jala is no exception. The restaurant's signature pancake is made using an old family recipe, and is served with a variety of accompaniments such as curries, sambal sauces, and pickles. This delectable dish is a must-try for anyone looking to experience the unique flavours of Malaysian cuisine.

Conclusion

Roti Jala is a traditional Malaysian savoury pancake that is enjoyed by people across South East Asia. It's made with a unique combination of flour, egg, water, salt, and turmeric, and is low in fat and calories. Making this delicious delicacy is easy and can be done in just a few simple steps. For an authentic and delicious Malaysian experience, be sure to try Azie Kitchen's Roti Jala.